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Easiest Way to Make Ultimate Beef Steak Filipino Style

Beef Steak Filipino Style.

Beef Steak Filipino Style

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, beef steak filipino style. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Beef Steak Filipino Style is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Beef Steak Filipino Style is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef steak filipino style using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Steak Filipino Style:

  1. {Prepare 1 of kilo Beef Steak Meat.
  2. {Make ready 1 tablespoon of salt.
  3. {Make ready 1 piece of calamansi.
  4. {Prepare 1 of regular onion.
  5. {Prepare 3 of garlic seeds.
  6. {Take 1 slice of ginger.
  7. {Take 1/2 of Bell pepper.
  8. {Make ready 1 of & 1/2 glass sprite.
  9. {Make ready 2 spoons of soy sauce.
  10. {Get 1/2 slices of carrots.
  11. {Prepare of Cornstarch.
  12. {Prepare 1/2 of white onion.

Steps to make Beef Steak Filipino Style:

  1. Marinade Beef steak meat, 1 tbs salt, and the calamansi..
  2. Fry until the beef oil and the meat is brownish..
  3. Put in pressure cooker with garlic, onions, 1 & 1/2 Sprite, bell pepper and ginger including the soy sauce for 15 minutes..
  4. Put in stove or frying pan. Add cornstarch,stir til its sticky, add the white onions and the dish is done.

So that is going to wrap this up with this exceptional food beef steak filipino style recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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