Steps to Prepare Perfect Yummy Philly cheese steaks

Yummy Philly cheese steaks.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, yummy philly cheese steaks. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Yummy Philly cheese steaks is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Yummy Philly cheese steaks is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook yummy philly cheese steaks using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Yummy Philly cheese steaks:

1. {Make ready of Steak marinade and steak.
2. {Prepare 2 lbs of flank steak.
3. {Prepare 1/4 cup of apple cider vinegar.
4. {Make ready 1/4 cup of red wine vinegar.
5. {Get 1/4 cup of olive oil.
6. {Make ready 1/4 cup of water.
7. {Take 3 tablespoons of Montreal steak seasoning.
8. {Get 1 tsp of salt.
9. {Make ready 1 tsp of pepper.
10. {Make ready 1 tsp of red pepper flakes.
11. {Make ready of Peppers and onions.
12. {Take 2 of large green bell peppers.
13. {Prepare 1 of large red onion.
14. {Prepare of I roasted jalapeno.
15. {Make ready 1 of garlic clove.
16. {Take of Granulated garlic.
17. {Make ready of Salt.
18. {Make ready of Pepper.
19. {Prepare of Thin sliced cheese of your choice, I use pepper jack.
20. {Prepare 6 of sourdough hoagies.

Steps to make Yummy Philly cheese steaks:

1. Mix water, vinegars, olive oil, and seasoning to make marinade (season to taste) and marinate flank steak ( the longer the marinate the better the taste..
2. Clean peppers and onions and slice in strips not to thin or thick and cook in olive oil till soft then mix in diced roasted jalapeno and reduce down another 5 min on low heat. When done set aside, slice steak thin and pan fry with salt pepper and garlic until browned. Mix pepper mix and steak together and cook on low until it looks married together..
3. Butter hoagies and sprinkle with garlic and toast until light brown. You can slather with mayo or mustard I use horseradish, pile meat/pepper mix on hoagie, 2 pieces of cheese on top and broil or toast just until cheese is melted and enjoy..

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