Recipe of Super Quick Homemade Corned Beef Casserole

Corned Beef Casserole.

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, corned beef casserole. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Corned Beef Casserole is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Corned Beef Casserole is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corned Beef Casserole:

1. {Take 12 oz. of can Corned Beef (broken up).
2. {Prepare 8 oz. of extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp).
3. {Get 1 C. of Sweet Onion diced.
4. {Get 10 oz. of can Cream of Chicken Soup.
5. {Prepare 1/2 C. of Milk (any fat percent).
6. {Take 6 C. of Mullers Elbow Macaroni (cooked).

Instructions to make Corned Beef Casserole:

1. Preheat oven to 350 degrees..
2. Mix the corned beef, cheese, and onion together.
3. Mix the soup & milk together..
4. Combine the 2 mixtures and add the Macaroni..
5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes..

So that's going to wrap it up for this exceptional food corned beef casserole recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!