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Recipe of Homemade Paksiw na lechon with Anise

Paksiw na lechon with Anise.

Paksiw na lechon with Anise

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, paksiw na lechon with anise. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paksiw na lechon with Anise is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Paksiw na lechon with Anise is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have paksiw na lechon with anise using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Paksiw na lechon with Anise:

  1. {Get 5 of lbs. leftover Lechon.
  2. {Take 3 cups of Lechon sauce.
  3. {Make ready 2 cups of beef stock.
  4. {Take 5 cloves of garlic crushed.
  5. {Take 1 of large onions chopped.
  6. {Get 1 teaspoon of whole peppercorn.
  7. {Get 5 pcs. of Anise.
  8. {Prepare 5 pieces of dried bay leaves.
  9. {Prepare 1/2 cup of soy sauce.
  10. {Take 3/4 cups of vinegar.
  11. {Take 3/4 cups of sugar.
  12. {Take of salt to taste.

Instructions to make Paksiw na lechon with Anise:

  1. Heat a cooking pot and pour-in the beef stock. Bring to a boil..
  2. Put-in the garlic and onions then cook until the texture becomes soft..
  3. Add the whole peppercorns, anise, dried bay leaves, and soy sauce..
  4. Put-in the leftover Lechon and simmer for 30 to 35 minutes..
  5. Add the vinegar and bring to a boil. Simmer for 10 minutes..
  6. Add the sugar and Lechon sauce then simmer for another 5 minutes..
  7. Add some salt to taste then stir..
  8. Turn off the heat and transfer to a serving plate..
  9. Serve with Rice and enjoy!.

So that is going to wrap this up for this special food paksiw na lechon with anise recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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