Simple Way to Prepare Speedy Steak with Turmeric Rice and Chilli Chutney

Steak with Turmeric Rice and Chilli Chutney.

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, steak with turmeric rice and chilli chutney. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steak with Turmeric Rice and Chilli Chutney is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Steak with Turmeric Rice and Chilli Chutney is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have steak with turmeric rice and chilli chutney using 26 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:

1. {Take 300 gr of beef scotch fillet.
2. {Make ready of ------.
3. {Take of Turmeric rice:.
4. {Take 1 cup of white rice.
5. {Take 1 cup of coconut milk.
6. {Prepare 1 cup of water.
7. {Take 1 stalk of lemongrass.
8. {Prepare 4 of kaffir lime leaves.
9. {Take 1 of thumb sized ginger.
10. {Make ready 3 cloves of garlic.
11. {Get 1 teaspoon of ground turmeric.
12. {Make ready to taste of salt.
13. {Make ready of -------.
14. {Prepare 1/2 of eggplant.
15. {Make ready 6 of cherry tomatoes.
16. {Take of fried shallots.
17. {Take 1 of kaffir lime leave.
18. {Prepare of -------.
19. {Make ready of Chilli chutney:.
20. {Take 2 of capsicums.
21. {Take 2 of chillies.
22. {Prepare 1 of shallot.
23. {Prepare 6 of candlenuts.
24. {Make ready 1 teaspoon of palmsugar.
25. {Make ready 1/4 cup of vegetable oil.
26. {Take to taste of salt.

Steps to make Steak with Turmeric Rice and Chilli Chutney:

1. Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins.
2. While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on.
3. Blitz capsicum, chilli,shallot,candlenut together till rough texture,.
4. Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli.
5. Sear a nice cut of steak, season with salt and pepper, cook up to your liking.

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