Recipe of Perfect Simple Salisbury steaks over mashed potatoes

Simple Salisbury steaks over mashed potatoes.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, simple salisbury steaks over mashed potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Simple Salisbury steaks over mashed potatoes is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Simple Salisbury steaks over mashed potatoes is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have simple salisbury steaks over mashed potatoes using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Salisbury steaks over mashed potatoes:

1. {Make ready of Hamburger meat.
2. {Get of Bread crumbs.
3. {Get 1-2 of eggs.
4. {Prepare to taste of Salt, pepper, garlic powder,.
5. {Take 2 packs of brown gravy or homemade brown gravy.
6. {Prepare 1-2 of small cans of mushroom.
7. {Get 1 of onion optional.

Steps to make Simple Salisbury steaks over mashed potatoes:

1. Mix the first 4 ingredients, make into patties.
2. Brown the patties in a small amount of oil in a pan on both sides. Or on sauté mode (want to cook them until they are just about done).
3. Remove patties set aside, add in onions, if not using onions skip ( caramelized onions then follow directions for gravy packets then add to pot.
4. Next add back the patties and drain mushrooms, add them in... let cook until hamburger patties are done, and gravy is thick. Serve over mashed potatoes. (I turned off my sauté mode and just put the lid on after my Gravy had thicken up.).

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