Cavatappi in a Meat Sauce.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, cavatappi in a meat sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cavatappi in a Meat Sauce is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cavatappi in a Meat Sauce is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cavatappi in a meat sauce using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cavatappi in a Meat Sauce:
- {Get 3/4 pounds of beef meatballs see my recipes.
- {Take 3 quarts of water to boil pasta.
- {Prepare 1 tablespoon of salt to boil pasta.
- {Make ready 2 tablespoons of extra virgin olive oil to boil pasta.
- {Prepare 1-1/4 pounds of ground pork.
- {Prepare 1 pound of ground sirlion.
- {Prepare 1/2 pound of loose Italian sausage.
- {Make ready 2 quarts of spaghetti sauce see my recipes.
- {Take To taste of salt for the meats.
- {Take To taste of feta cheese crumbled up.
Steps to make Cavatappi in a Meat Sauce:
- Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes..
- Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!.
So that is going to wrap it up for this exceptional food cavatappi in a meat sauce recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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