Recipe of Perfect Beef Kidney Stew over Mash

Beef Kidney Stew over Mash.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef kidney stew over mash. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Beef Kidney Stew over Mash is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Beef Kidney Stew over Mash is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef kidney stew over mash using 32 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Beef Kidney Stew over Mash:

1. {Take of Kidney and soak.
2. {Take 3/4 pound of beef kidney.
3. {Get 1 can of evaporated milk.
4. {Take 2 tablespoons of apple cider vinegar.
5. {Get of Stew.
6. {Get 3 of large carrots.
7. {Prepare 2 pound of eye of round steak.
8. {Make ready 1/2 cup of cabernet Sauvignon California, red.
9. {Get 8 ounces of baby portobello mushrooms.
10. {Prepare 1 of large onion sliced.
11. {Get 1 quart of beef broth.
12. {Take 3 tablespoons of butter.
13. {Make ready 3 tablespoon of all-purpose flour.
14. {Get To taste of salt.
15. {Prepare To taste of ground white pepper.
16. {Get 1 cup of chopped celery.
17. {Get 2 cup of diced potatoes.
18. {Get 1/2 teaspoon of thyme.
19. {Make ready 1/2 teaspoon of tarragon.
20. {Make ready 1 of apple peeled, cored, and diced.
21. {Take 1 teaspoon of granulated garlic powder.
22. {Make ready of Mash.
23. {Make ready 24 ounces of canned evaporated milk.
24. {Make ready 1/2 stick of butter.
25. {Prepare 1 cup of water.
26. {Make ready To taste of salt.
27. {Prepare As needed of water to boil potatoes in.
28. {Get of Kidney fry.
29. {Prepare 1/2 stick of butter.
30. {Make ready 1 tablespoon of extra virgin olive oil.
31. {Make ready To taste of salt.
32. {Prepare To taste of ground black pepper.

Instructions to make Beef Kidney Stew over Mash:

1. Night before remove membrane from outside of kidney. Then cut the kidney in half lengthwise. Then remove white center..
2. Slice the kidney into bite sized pieces. Add the kidney to a container. Add milk and vinegar. Stir well put into refrigerator overnight. For 2 nights..
3. Melt the butter and add oil. Add the kidney to a paper towel, pat dry. Fry the kidney in the butter oil mixture. A lot of liquids will come out the kidney pieces. Allow to evaporate..
4. Drain the milk and rinse. Add salt to a container and add a little room temperature water. Add the kidney stir well and cover with water. Let rest 30 minutes and drain and rinse..
5. When kidney pieces are done add salt and pepper..
6. Slice the carrots, mushrooms, apple, celery, dice the potatoes, and slice the onions. Add the vegetable mixture sauté till done..
7. Add the potatoes before the eye of round steak. Cube the eye of round..
8. Add the eye of round to the vegetables. Add the spice, salt, and pepper. Stir in cover and stew 15 minutes. Add the wine cook for 15 minutes longer..
9. Add the flour and cook till the flour is cooked. Add the beef broth and stir till it forms a thin gravy..
10. Peel the potatoes. Cook the mash. Boil the potatoes in water till fork tender. Drain, mash, and put back into pot. Add milk, water, and butter mash and mix. Salt to taste..
11. Cook the stew till thickened. Serve over the mash. I hope you enjoy!!!.

So that's going to wrap this up for this exceptional food beef kidney stew over mash recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!