Simple Way to Prepare Award-winning Chou Hou Shitake Rib Eye Steak

Chou Hou Shitake Rib Eye Steak.

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chou hou shitake rib eye steak. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chou Hou Shitake Rib Eye Steak is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Chou Hou Shitake Rib Eye Steak is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chou hou shitake rib eye steak using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chou Hou Shitake Rib Eye Steak:

1. {Take 4 Pounds of Rib Eye Steak.
2. {Get 3 Oz. of Chou Hou Sauce.
3. {Make ready 3 Oz. of Soy Sauce.
4. {Prepare 3 Oz. of Shitake Mushrooms.
5. {Prepare 2 Oz. of Oyster Sauce.
6. {Take 2 Tablespoons of Black Pepper.
7. {Get 2 Tablespoons of Garlic Powder.
8. {Take 2 Tablespoons of Onion Powder.
9. {Get 1 Oz. of Chili Garlic Chinese Sauce.
10. {Take To Taste of Salt.

Instructions to make Chou Hou Shitake Rib Eye Steak:

1. Wash the Shitake Mushrooms with plenty of water and soak them in water for at least an hour. Ideally, let them soak for a day before using..
   
2. Put the Black Pepper, Garlic Powder, Onion Powder, soy Sauce and Chou Hou Sauce in a bowl..
3. Add the Chili Garlic Chinese Sauce and Oyster Sauce and mix well..
4. Pour the Chou Hou Sauce over the Rib Eye Steak. Let it rest for at least an hour inside the fridge..
5. Take the Shitake Mushrooms out of the water and slice them thinly..
6. After the Rib Eye Steak is marinated, take the excess sauce and pour it over a pan. Add the Shitake Mushrooms and cook at medium heat for ten minutes..
7. Put the Rib Eye Steak on the grill and cook it at low heat for 15 min on each side..
8. Slice the Rib Eye Steak and pour the Chou Hou Shitake Mushrooms Sauce on top. Serve and enjoy!.

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