Easiest Way to Prepare Ultimate Pressure Cooker Beef Stew

Pressure Cooker Beef Stew.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pressure cooker beef stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pressure Cooker Beef Stew is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Pressure Cooker Beef Stew is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pressure cooker beef stew using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pressure Cooker Beef Stew:

1. {Make ready 2 LBs of beef stew meet.
2. {Prepare 1/4 cup of all purpose flour.
3. {Take 1 tsp of salt.
4. {Get 1/2 tsp of black pepper.
5. {Take 1/4 cup of cooking oil.
6. {Make ready 1 of medium celery stick.
7. {Get 1 of large onion.
8. {Make ready 3 cloves of fresh garlic.
9. {Take 1 Tbsp of tomato paste.
10. {Make ready 3 1/2 cup of cups water (or beef broth).
11. {Make ready 2 1/2 Tbsp of beef bouillon.
12. {Get 2 tsp of Worcestershire sauce.
13. {Make ready 1 lb of potatoes (cut into large chunks).
14. {Prepare 2 of large carrots.
15. {Take 2 of dried bay leaves.
16. {Get 1 1/2 Tbsp of corn starch.
17. {Get 1 1/2 Tbsp of cold water.
18. {Take Can of peas.
19. {Get pack of Beef stew seasoning.

Steps to make Pressure Cooker Beef Stew:

1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture..
2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside..
3. In pan that browned meat cook celery, onion, tomato paste, garlic..
4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce.
5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well.
6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release.
7. Remove lid and set to saute.
8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew.
9. Stir well to thicken, turn off heat and serve.

So that is going to wrap this up with this exceptional food pressure cooker beef stew recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!