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Simple Way to Make Award-winning Asian Beef Dumplings

Asian Beef Dumplings.

Asian Beef Dumplings

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, asian beef dumplings. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Asian Beef Dumplings is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look wonderful. Asian Beef Dumplings is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have asian beef dumplings using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Asian Beef Dumplings:

  1. {Prepare 8 oz of ground beef or ground pork.
  2. {Prepare 3 T of minced garlic.
  3. {Get 1 T of minced ginger.
  4. {Make ready 1 bunch of scallions.
  5. {Prepare 1 T of sesame oil.
  6. {Take 3 T of Hoison Sauce.
  7. {Take 2 T of Soy Sauce.
  8. {Prepare 1 of egg.
  9. {Prepare 1/2 package of wonton wrappers.
  10. {Make ready 2 T of Vegetable oil.
  11. {Take of Soy Dipping Sauce.
  12. {Take 1/2 c of Soy Sauce.
  13. {Get 2 T of lemon juice.
  14. {Take 2 T of Sriracha Sauce.
  15. {Prepare 2 T of Honey.
  16. {Prepare 1/2 t of Sesame Seeds.

Instructions to make Asian Beef Dumplings:

  1. Brown ground beef in a saute pan until cooked through, pour out grease, set aside in large bowl to cool..
  2. Heat sesame oil in same saute pan on medium heat. Add minced garlic, ginger and half the scallions until fragrant. Remove and add to the bowl of beef..
  3. Mix together beef and garlic mixture. Mix in hoisin sauce and soy sauce..
  4. Lay out wonton wrappers on parchment paper and place a small spoonful of the beef mixture in the middle of each wrapper. Brush water around the edge of the wonton wrapper with finger press sides together until sealed. I tucked the corners down to make them look more round..
  5. Heat vegetable oil in saute pan, add a few dumplings frying each side about 2 minutes..
  6. Remove from oil, set on paper towel to absorb excess oil. Garnish with the remaining scallions. Serve warm!.
  7. To make the dipping sauce Whisk together all ingredients and dip!.

So that's going to wrap it up with this exceptional food asian beef dumplings recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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