Steps to Make Award-winning Crockpot Shredded Beef Dipped Sandwiches 🥪

Crockpot Shredded Beef Dipped Sandwiches 🥪.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crockpot shredded beef dipped sandwiches 🥪. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Crockpot Shredded Beef Dipped Sandwiches 🥪 is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Crockpot Shredded Beef Dipped Sandwiches 🥪 is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have crockpot shredded beef dipped sandwiches 🥪 using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Shredded Beef Dipped Sandwiches 🥪:

1. {Make ready 2 packs of beef chuck roasts.
2. {Prepare 1 can (14.5 ounce) of low sodium beef broth.
3. {Prepare 1 tablespoon of oregano.
4. {Prepare 1/8 teaspoon of black pepper.
5. {Prepare 10 cloves of garlic, minced.
6. {Take 1/4 teaspoon of rosemary, crushed.
7. {Make ready 2 of onions, sliced.
8. {Get of English muffins.

Instructions to make Crockpot Shredded Beef Dipped Sandwiches 🥪:

1. Rinse and pat dry your chuck roast........
2. Place chuck roast in your slow cooker.......
3. Add into your slow cooker your beef broth, oregano, black pepper, minced garlic, rosemary and sliced onions.......
4. Cover and cook on Low heat 8 hours, shredding beef with two forks after 6 hours of cooking, stir lightly........
5. Serve your shredded beef on top of English muffins or your choice of bread, and serve your extra cooking juice on the side in a bowl and enjoy 😉! I made mine with some mayonnaise on the English muffin and dipped the sandwich into a cup of the extra cooking juice !! 😋.

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