Recipe of Favorite Italian Steak Pizzaiola Batch 8

Italian Steak Pizzaiola Batch 8.

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, italian steak pizzaiola batch 8. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Italian Steak Pizzaiola Batch 8 is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Italian Steak Pizzaiola Batch 8 is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook italian steak pizzaiola batch 8 using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Italian Steak Pizzaiola Batch 8:

1. {Take of Steak.
2. {Take 1 pound of round eye steak.
3. {Make ready 2 of large green bell peppers.
4. {Make ready 1 of large onion.
5. {Make ready 1/2 teaspoons of salt.
6. {Take of Sauce.
7. {Make ready 4 of peperoncini/ banana pickled peppers.
8. {Prepare 15 ounces of tomato sauce.
9. {Prepare 15 ounces of diced tomatoes.
10. {Take 2 tablespoons of extra virgin olive oil.
11. {Prepare 1/2 teaspoon of dried oregano.
12. {Prepare 1/2 teaspoon of dried basil.
13. {Take 2 tablespoons of parsley flakes.
14. {Get 6 cloves of garlic sliced.
15. {Make ready 1 cup of water.
16. {Take of Cheeses.
17. {Take To taste of parmigiano reggiano cheese grated.
18. {Take To taste of shredded mozzarella cheese.
19. {Prepare of Garnish.
20. {Prepare To taste of red pepper flakes.

Instructions to make Italian Steak Pizzaiola Batch 8:

1. Rustic cut the onion and peppers. Slice the garlic. Slice the peperoncini's..
2. Heat the oil in a skillet. Season the steak with salt. Sear each side of the steaks 2 minutes. Set aside..
3. Add the onions to the skillet. Sauté till translucent. Add the peppers, sauté 3 minutes add in the garlic..
4. Add the rest of the ingredients, except the steak, and cheese. Bring to a simmer. Make sure everything is incorporated well..
5. Add the steaks back to the skillet coat completely with the sauce. Simmer 20 minutes..
6. After 20 minutes turn and simmer the second side for 15 minutes..
7. Grate the parmigiano reggiano cheese over the top. Serve I hope you enjoy!!.

So that's going to wrap it up with this exceptional food italian steak pizzaiola batch 8 recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!